Grenache & Gourmet: The Sunday Table at Yangarra 2024

BOOKINGS

Join us on Sunday, 22 September for an unforgettable Sunday Table lunch that celebrates the best of Spring and Grenache in McLaren Vale at the Yangarra cellar Door. 

Indulge in a two-course lunch featuring succulent Spring lamb, thoughtfully prepared by our friends at the iconic Salopian Inn, perfectly paired with local seasonal ingredients that showcase the very best of the season. Savour these dishes with a journey through a vertical tasting of our Old Vine Grenache. This exclusive tasting includes the highly anticipated release of the 2023 vintage, showcasing the depth and complexity of our Grenache over the years.

Bring your appetite and your love for Grenache – see you there!

Grenache & Gourmet: The Sunday Table at Yangarra 2024

When: Sunday 22 September

Where: Yangarra Cellar Door,845 McLaren Flat Road, Kangarilla SA 5157

Sittings: 12pm and 2pm (90-minute duration)

Tickets: $95 per person

Inclusions: Two course lunch, mains sides and dessert by The Salopian Inn paired with a vertical tasting of our acclaimed Old Vine Grenache. Full payment is required to secure your booking. Additional wines will be available to purchase at the event.

MENU

MAINS

Roasted saltbush lamb​

Sourdough focaccia​

Broad beans + asparagus + lemon + Kris Lloyd Persian fetta​

2023 Old Vine Grenache, 2022 Old Vine Grenache​&2016 Old Vine Grenache​


DESSERT​

Very boozy tiramisu + Dawn Patrol coffee + fortified syrup​

Forty Year Old Tawny

BOOKINGS